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La Cave, established in 1962, is Orange County's top steakhouse, offering premium cuts of meat and gourmet seafood like Australian Cold Water Lobster, Giant King Crab Legs, and Giant Shrimp Cocktail. We emphasize fresh meats and generous portions.
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DirectionsAbout Costa Mesa, California, USA
MoreThe city is culturally vibrant, hosting attractions such as the Segerstrom Center for the Arts and South Coast Repertory theater, drawing regional audiences. Outdoor enthusiasts benefit from numerous parks and easy access to beaches due to its proximity to the Pacific Ocean. With strong community resources like highly-rated schools and comprehensive healthcare services, Costa Mesa ensures residents' well-being. The business environment is robust, with diverse sectors including technology and hospitality contributing to employment opportunities. Transportation benefits from strategic locations near major highways and John Wayne Airport. Crime rates are below national averages, enhancing resident safety. The climate features warm, sunny days typical of Southern California. Costa Mesa’s blend of high-end retail, cultural offerings, and community spirit makes it a desirable place for living, working, or visiting.
Nominated for BestAround
La Cave Restaurant, a steakhouse steeped in history since 1962, has earned a coveted nomination for "BestAround" accolades, suggesting a compelling blend of culinary excellence and ambiance that resonates with discerning diners. Its menu, featuring standout dishes like the Australian Cold Water Lobster and Giant King Crab Legs, coupled with an array of cheesy garlic bread and diverse salads or soups, clearly demonstrates a commitment to quality ingredients and sophisticated cuisine. The restaurant's ambiance, inspired by a 1960s aesthetic, offers a romantic and intimate setting that has attracted both locals and celebrities, solidifying its status as a local institution.
However, the review landscape at La Cave is not entirely uniformly positive. While many praise the authentic atmosphere, service, and exceptional steaks, some reviews highlight areas needing refinement. Pricing and menu clarity have been points of contention for a few patrons, and the slow pace of service, exacerbated by its dim lighting and limited seating, can be off-putting. Additionally, the restaurant's somewhat hidden location, while adding to its charm, might deter some potential diners seeking more accessible spots.
Despite these minor shortcomings, La Cave Restaurant's ability to maintain its prestigious nomination speaks volumes about its enduring appeal and adaptability. Its blend of classic charm with modern hospitality, coupled with a loyal customer base that values its unique offerings, positions it as a standout in Orange County's competitive dining scene. The restaurant's success suggests it continues to thrive by balancing its historical roots with contemporary expectations, making it a worthy contender for "BestAround" honors.
About La Cave Restaurant
La Cave Restaurant, established in 1962 on St. Valentine’s Day, has carved out a niche as the premier steakhouse in Orange County, distinguished by its commitment to excellence in both cuisine and ambiance. The restaurant's menu is a testament to its dedication to quality, featuring standout dishes such as the exquisite Australian Cold Water Lobster, Giant King Crab Legs, and the decadent Giant Shrimp Cocktail. Each entree is complemented by a selection of freshly baked cheesy garlic bread, alongside a variety of crisp salads or a choice of savory soups du jour, paired with options like rice pilaf, twice-baked potatoes, steamed broccoli, sautéed mushrooms, or grilled asparagus.
La Cave Restaurant prides itself on its fresh selection of meats, generous portions, and top-tier service, all set against the backdrop of a 1960s-inspired, warm, and romantic atmosphere that has made it a favored spot for both locals and celebrities alike. Recognized by multiple prestigious awards, including being voted among the top four best privately owned steakhouses in Orange County by KCAL9 and Fox 11, as well as Best Martini by OC Weekly, La Cave has maintained its status as a historic and cherished venue in Costa Mesa for over five decades. The restaurant's ability to blend classic charm with modern hospitality has solidified its reputation as a must-visit destination for steak lovers.
In addition to its renowned dining experience, La Cave Restaurant offers flexible private dining and banquet services, catering to a range of events from intimate gatherings to large corporate functions. Reservations are essential, particularly during peak hours, with the restaurant operating from Tuesday to Thursday from 4:30 pm to 9:00 pm, and Friday and Saturday from 4:30 pm to 10 pm. For those planning to dine in or require special arrangements, contact information is available via phone from 4:30 pm to 10 pm daily, or through OpenTable for online reservations. The restaurant's commitment to accommodating diverse event needs, combined with its rich history and exceptional service, ensures that La Cave remains a cornerstone of the local dining scene.
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What Customers Say
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Official Google Reviews
Customers have shared a variety of experiences at La Cave Restaurant, ranging from highly positive to notably mixed reviews. Many praise the restaurant for its authentic old-school steakhouse atmosphere, excellent service, and delicious food, particularly highlighting the quality of the steaks and the ambiance that transports diners back in time. The live music is frequently mentioned as a standout feature, enhancing the dining experience with a nostalgic touch.
However, some reviews indicate areas for improvement, such as concerns over pricing, menu clarity, and the thickness of wine glasses. A few customers have noted that while the service is generally excellent, it can be slow or difficult to converse with due to the dim lighting and small seating area. There are also mentions of the restaurant's location, which some find somewhat inconvenient given its hidden speakeasy-like nature.
Despite these minor criticisms, overall satisfaction remains high, with many customers recommending La Cave for its unique atmosphere, exceptional service, and memorable dining experiences. The restaurant's longevity-over 60 years-speaks to its enduring appeal and ability to maintain a loyal customer base despite the challenges of the competitive dining scene.