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Eddie and Stubby Scatchell starting up his little food stand back in 1953 in Cicero, Illinois; he probably hadn't any thought of this popular little place being around for over sixty years.
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MoreThe town is known for its array of parks, historic Cermak Fresh Foods market, and festive events that enhance community spirit despite a high population density. Its government operates under a board of trustees, distinguishing it from neighboring areas. Cicero boasts robust transportation links via highways I-290 and I-55, public transit through the CTA, and proximity to O'Hare International Airport. However, safety remains a concern with crime rates above national averages, prompting community policing efforts. The climate features warm summers, cold winters, and potential severe weather. Despite urban living challenges, Cicero offers cultural richness, community engagement, stable housing markets, diverse dining options, and retail conveniences that enrich residents' lives.
Nominated for BestAround
Scatchell's Beef & Pizza has earned its place in the "BestAround" accolades due to its unwavering commitment to traditional recipes and quality ingredients, particularly its Italian beef offerings which are lauded for their well-seasoned and juicy texture. The menu, featuring classics like the Scatchell's Beef Slice and the loaded tri-colored pasta, alongside unique items such as the Scatchell's Beef with olives, pepperoni, and parmesan, speaks to a dedication to culinary heritage that resonates with patrons seeking authentic flavors.
The ambiance of Scatchell's, characterized by inviting decor and memorable signage, complements its culinary strengths, making it a sought-after destination for both locals and celebrities alike. This blend of tradition, quality, and community involvement is what sets Scatchell's apart, fostering a loyal customer base that appreciates not just the food but also the restaurant's role in the neighborhood.
However, while the restaurant excels in many areas, some customers note inconsistencies in service quality, particularly from the cashier. Despite this, the overall experience remains positive, with cleanliness and consistency being key strengths. Scatchell's Beef & Pizza seems poised to continue its journey of excellence, maintaining its reputation as a cornerstone of authentic Chicago dining.
About Scatchell's Beef & Pizza
Scatchell's Beef & Pizza, a beloved fast food establishment nestled in the heart of the Western Suburbs of Hinsdale, Oak Park, Western Springs, and throughout Chicagoland, has carved out a distinctive niche for itself since its inception in 1953. Founded by Eddie and Stubby Scatchell in Cicero, Illinois, the restaurant has evolved under the stewardship of Frankie Levato and Barry Reggi over the past three decades, maintaining its core values of quality and consistency. The menu, a testament to traditional recipes refined over generations, features signature dishes such as the sliced-thin Scatchell's Beef, a tri-colored pasta loaded with olives, pepperoni, and parmesan cheese, and the classic marinara-topped Scatchell's Beef, all served with sweet peppers and onions. The restaurant's commitment to using original recipes since 1953, particularly its famous homemade special seasonings, has earned it a loyal following and even garnered recognition from the Vienna Beef Hot Dog Hall of Fame.
The ambiance of Scatchell's is as inviting as its offerings, with signage that draws crowds like a Vegas show, ensuring that every visit is a memorable one. The restaurant's dedication to cleanliness and consistency has made it a staple in the community, attracting not only regular patrons but also celebrities such as Joe Mantegna and Food Network personality Jeff Mauro. This blend of tradition and community engagement has solidified Scatchell's status as an iconic neighborhood gem, where family-friendly dining meets a touch of Italian culinary heritage.
Beyond its culinary prowess, Scatchell's Beef & Pizza plays a significant role in the local community. The restaurant's long-standing relationships with employees, many of whom have been with the company for years, reflect its commitment to fostering a supportive and dedicated workforce. This dedication extends to its community involvement, where the restaurant actively participates in local events and charitable initiatives, further enhancing its reputation as a place that cares deeply about the neighborhood it serves. As Scatchell's continues to thrive, it remains a testament to the enduring power of authentic, high-quality food and the spirit of community that defines it.
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What Customers Say
3,194
Official Google Reviews
Customers consistently praise Scatchell's Beef & Pizza for its high-quality beef, particularly their Italian beef options, which are described as well-seasoned and juicy. The combination of the beef with various toppings like hot peppers, celery, and sausage is frequently highlighted as a standout feature. The pizzas, especially the Italian Beef Dipped and Pepperoni & Sausage Pizza Slice, receive commendations for their flavor and freshness, though some note that the fries can be slightly undercooked.
Service is generally described positively, with many customers appreciating the friendly and efficient staff. However, there are a few complaints about inconsistent service quality, particularly from the cashier who was rude and dismissive.
The restaurant's atmosphere is noted as clean and updated, though some find it too quiet for their preference.
Overall, Scatchell's Beef & Pizza is seen as a reliable and enjoyable dining spot, especially for those seeking authentic Chicago-style beef and pizza experiences.