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Water Grill offers daily fresh seafood, including fish, lobsters, crabs, oysters, and shellfish, at an iconic location in Los Angeles, Santa Monica, San Diego, Orange County, South Coast Plaza, Las Vegas, Denver, and Bellevue. Established in 1989, th
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DirectionsAbout Costa Mesa, California, USA
MoreThe city is culturally vibrant, hosting attractions such as the Segerstrom Center for the Arts and South Coast Repertory theater, drawing regional audiences. Outdoor enthusiasts benefit from numerous parks and easy access to beaches due to its proximity to the Pacific Ocean. With strong community resources like highly-rated schools and comprehensive healthcare services, Costa Mesa ensures residents' well-being. The business environment is robust, with diverse sectors including technology and hospitality contributing to employment opportunities. Transportation benefits from strategic locations near major highways and John Wayne Airport. Crime rates are below national averages, enhancing resident safety. The climate features warm, sunny days typical of Southern California. Costa Mesa’s blend of high-end retail, cultural offerings, and community spirit makes it a desirable place for living, working, or visiting.
Nominated for BestAround
Water Grill presents itself as a promising contender for the "BestAround" title, distinguished by its innovative culinary approach and commitment to quality. The restaurant's introduction of the Soft Shell Crab Curry exemplifies its dedication to seasonal freshness, blending the distinct flavors of Wild Maryland soft shell crab with Thai culinary techniques. This move not only showcases a willingness to innovate but also positions Water Grill as a culinary destination, appealing to diners seeking unique and high-quality seafood experiences.
The restaurant's strategic location, adjacent to a major shopping and cultural hub, enhances its appeal, offering a sophisticated setting that complements its culinary offerings. The emphasis on sustainable sourcing, particularly with the Wild Pacific Halibut, resonates with contemporary consumer values, elevating Water Grill's standing in an increasingly eco-conscious dining landscape.
Customer reviews reflect a strong appreciation for Water Grill's quality and service, with praise for the restaurant's ambiance and ability to cater to diverse occasions. While minor criticisms regarding price and occasional inconsistencies exist, these are overshadowed by consistent positive feedback on food quality, service excellence, and overall dining experience. Water Grill's potential to qualify for "BestAround" hinges on its ability to maintain this high standard across all its offerings, ensuring that it continues to impress both critics and diners alike.
About Water Grill
Water Grill, a burgeoning seafood restaurant nestled in the heart of Orange County, California, has announced the launch of its latest culinary offering: Soft Shell Crab Curry. This innovative dish, crafted to highlight the seasonal abundance of Wild Maryland soft shell crab, marries the sweet, briny, and nutty characteristics of the crab with the bold flavors of Thai cuisine. The introduction of this curry not only underscores Water Grill's commitment to innovation but also positions the restaurant as a destination for those seeking a unique dining experience that celebrates the freshest ingredients of the season.
The Columbia River, a vital artery stretching from Canada to the Pacific Ocean, plays a significant role in the region's ecosystem and economy. This river is renowned for its rich salmon runs, particularly the King Salmon, which Water Grill has capitalized on this year with a menu feature that showcases the fish's marbling, flavor, texture, and color. The restaurant's dedication to sourcing the finest, sustainably harvested fish aligns with the growing consumer demand for transparency and quality in seafood dining.
In addition to its culinary offerings, Water Grill has expanded its culinary repertoire with the arrival of Wild Pacific Halibut, a premium catch that has been meticulously selected and prepared using a 75-year-old tradition of hand-picking and utilizing every part of the fish. This commitment to sustainability and excellence in seafood preparation is further complemented by the restaurant's strategic location, situated directly across from South Coast Plaza and adjacent to the Segerstrom Center for the Arts. Water Grill's private dining rooms, available for corporate meetings and special events, offer a sophisticated setting that enhances the overall guest experience, making it an ideal venue for discerning clients and event planners alike. Gina McDaniel, Event Sales Manager at Water Grill, is poised to manage these private dining arrangements, ensuring that every event is tailored to meet the highest standards of service and ambiance.
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What Customers Say
2,916
Official Google Reviews
Customers consistently highlight the exceptional quality of Water Grill's seafood, describing it as fresh, flavorful, and often praised for its variety and preparation. The restaurant's ambiance is frequently noted as a standout feature, with many praising the balance between elegance and relaxed vibes, particularly in their separate valet parking areas. Service is repeatedly commended, with staff members described as attentive, knowledgeable, and sometimes exceeding expectations, contributing to memorable dining experiences.
Many reviews emphasize the restaurant's suitability for various occasions, from casual dates to special events, and its consistent reliability across different locations. While some mention occasional inconsistencies in dish quality or pricing, these are often outweighed by positive feedback on the overall experience. The cleanliness and beautifully decorated spaces are also frequently mentioned as positives.
Despite occasional criticisms regarding price points for certain dishes or potential overcrowding during peak hours, Water Grill maintains a strong reputation for consistently delivering excellent food and service, solidifying its position as a top choice for seafood lovers in the area.